Mini-dessert assorted box includes:
Six (6) mini desserts
Parcha Pie: The new classic, our signature creation. Silky and lush passion fruit curd, perfectly baked over a buttery short bread crust, topped with abundant toasted meringue.
Cheesecake Queso del País: Queso del país cheesecake with our signature mango jam, finish with whipped mascarpone and fresh mango slices.
Luka’s Cake: Vainilla cake layered with lashings of house whipped cream and fresh raspberries
Creme Brûlée Cake: Moist vainilla cake filled with vainilla bean creme brûlée and bits of our signature almond sea salt toffee, covered with fluffy vainilla buttercream.
Her-shey Pie: Chocolate mousse over Oreo crust topped with chantilly.
Rum Cake: Light buttery rum cake soaked in rum syrup and finished with brown butter rum glaze.
Add on bow for $2.00.